MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01211nam a22002537a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
GR-PADA |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240111101447.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
230404s1958 en af||e b||| 001 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
GrATPDL |
| Modifying agency |
ΕΘΝΙΚΗ ΣΧΟΛΗ ΔΗΜΟΣΙΑΣ ΥΓΕΙΑΣ-ΚΕΝΤΡΙΚΗ ΒΙΒΛΙΟΘΗΚΗ |
| Transcribing agency |
ΠΑΝΕΠΙΣΤΗΜΙΟΥΠΟΛΗ ΑΘΗΝΩΝ |
| 041 0# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
ger |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.308 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Souci, S. Walter |
| Fuller form of name |
(Siegfried Walter), |
| Dates associated with a name |
1904-1992. |
| 9 (RLIN) |
11128 |
| Relator term |
Συγγραφέας |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Fremdstoffe in Lebensmitteln : |
| Remainder of title |
mit besonderer Berücksichtigung der konservierung : in tabellenförmiger Anordnung / |
| Statement of responsibility, etc. |
von S. Walter Souci und Eugen Mergenthaler. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
München : |
| Name of publisher, distributor, etc. |
Verlag von J. F. Bergmann, |
| Date of publication, distribution, etc. |
1958. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
307 σ. : |
| Other physical details |
εικ., πίν. ; |
| Dimensions |
25 εκ. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Βιβλιογραφία: σ. [236]-273. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Ευρετήριο: σ. [274]-307. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Τροφή |
| General subdivision |
Πρόσθετα. |
| 9 (RLIN) |
11130 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Κονσερβοποίηση και συντήρηση. |
| 9 (RLIN) |
11132 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food additives. |
| 9 (RLIN) |
11131 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Canning and preserving. |
| 9 (RLIN) |
11133 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Mergenthaler, Eugen. |
| 9 (RLIN) |
11129 |
| Relator term |
Συγγραφέας |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Books |
| Classification part |
641.308 SOU |