Consumer acceptability of biotechnology in relation to food products, with special reference to farmed fish /
Gofton, Leslie.
Consumer acceptability of biotechnology in relation to food products, with special reference to farmed fish / Leslie Gofton... [et al.]. - Luxembourg : Office for official publications of the European Communities, 1998. - 86 σ. : εικ., πίν. ; 30 εκ. - Studies .
Τίτλος εξωφύλλου: Studies on the socio-economic impact of biotechnology : consumer acceptability of biotechnology in relation to food products, with special reference to farmed fish.
Βιβλιογραφία: σ. [69]-71.
9282796787
Τροφή--Βιοτεχνολογία.
Ιχθυοκαλλιέργεια.
Βιοτεχνολογία--Οικονομικές απόψεις.
Βιοτεχνολογία--Κοινωνικές απόψεις.
Food--Biotechnology.
Fish-culture.
Biotechnology--Economic aspects.
Biotechnology--Social aspects.
660.6
Consumer acceptability of biotechnology in relation to food products, with special reference to farmed fish / Leslie Gofton... [et al.]. - Luxembourg : Office for official publications of the European Communities, 1998. - 86 σ. : εικ., πίν. ; 30 εκ. - Studies .
Τίτλος εξωφύλλου: Studies on the socio-economic impact of biotechnology : consumer acceptability of biotechnology in relation to food products, with special reference to farmed fish.
Βιβλιογραφία: σ. [69]-71.
9282796787
Τροφή--Βιοτεχνολογία.
Ιχθυοκαλλιέργεια.
Βιοτεχνολογία--Οικονομικές απόψεις.
Βιοτεχνολογία--Κοινωνικές απόψεις.
Food--Biotechnology.
Fish-culture.
Biotechnology--Economic aspects.
Biotechnology--Social aspects.
660.6